It’s December! December is my favorite month for 3 reasons: 1. Christmas decorations goes up, Christmas, and it’s only a month away from my birthday. At work, the office is already looking festive with the Christmas tree up, and decorations along the walls.
On Saturday, I went to visit my parents, and they still have A LOT of persimmons left from their tree. I’m thinking about making persimmon cookies again. I’m horrible when it comes to baking, but for some reason persimmon cookies are one type of cookies I can make without it coming out of the oven hard as a rock.
I’m also very excited to start wearing my new apron.
Chibi (The Maltese) loves running around the house and hopping on the couch.
I tried taking a selfie with my mom, but I had to keep tilting my head up since she’s taller than me by 4 inches. My mom still never fails to ask my sister and I, why we’re both still under 5 feet tall. Thanks mom for always reminding us that we’re short.
For dinner, I cooked braised pork belly. I have a recipe on my blog if you’re interested here.